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Hotelschool zoekt food and beverage instructor service
Heb jij een passie voor hospitality? Heb je een goede kijk op eigentijdse en innovatieve restaurantconcepten? Zou je het meer dan leuk vinden om studenten te begeleiden en op te leiden tot de toekomstige managers?
Maak je dan klaar voor de volgende stap in je carrière! Hotelschool The Hague biedt een interessante vacature aan. Je hebt minimaal 5 jaar werkervaring in service zoals fine-dining restaurants, bars, banqueting en/of evenementen, en je beschikt over uitgebreide kennis van wijnen, cocktails, barista-vaardigheden, andere aan service gerelateerde producten. Klinkt dit je goed in de oren? Sluit je dan aan bij ons dynamische team van professionals. Wij kijken er naar uit om jou te leren kennen.Maak kennis met onze HTH community en let’s create hospitable futures together.
Lees hier meer over deze vacature.
General information
You will join a multidisciplinary team of professionals in a challenging but friendly environment. The school community is international, which means both the educational program and all business communication are done in English. Hotelschool The Hague has developed an excellent reputation over 90 years; the result of the structured & innovative educational program and the experience and quality of our staff and lecturers.
Hotelschool The Hague students need practical education to fully develop their hands-on approach and hospitality management skills. They gain this experience in our own facilities: at both campuses, there are different restaurant concepts and a hotel where students learn and practice essential F&B and hospitality skills.
General function description
Candidate profile
You have/are:
Desired Skills:
Remuneration
Hotelschool The Hague offers a salary based on scale 8 the labour agreement of Universities of Applied Science (CAO HBO) with a range between € 3.091,78 and € 4.085,57 gross per month, depending on your professional experience and qualifications.
In addition, Hotelschool The Hague offers:
Additional information
The working days for this position are Monday-Friday, occasionally there are events in the weekends but this is scheduled amongst the team of colleagues. The starting date for this position is as soon as possible depending on possible notice period. This position is for a fixed period of 1 year, with a possibility to receive an extension of this contract.
Should you require additional information about this position you may contact J. van Diepen, manager real life learning, via j.v.diepen@hotelschool.nl
An English language proficiency test may be part of the selection procedure. Upon receiving a job offer, a certificate of conduct (VOG) is required.
How to apply
We look forward to receiving your English CV and motivation letter. Kindly submit your CV and motivation letter to the attention of Mr. I. Kamphof, corporate recruiter.
Hebt u een managementvacature? Maak uw vacature dan ‘Vacature van de Week’. De vacature komt woensdag online en gaat donderdag mee in de nieuwsbrief. En hebt u een kandidaat gevonden dan publiceren wij dat in de rubriek Personalia in Hospitality Management. Meer weten over de voorwaarden? Bel dan naar (030) 2512270 of mail naar
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